The Bob’s Burgers Recipe Box: Chèvre Which Way But Loose Burger

September 18, 2019 (Last Updated: February 18, 2020)
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Another excellent burger from the Bob’s Burgers television show, the Chèvre Which Way But Loose Burger features bright Mediterranean flavors. Goat cheese combines with cucumbers and tomatoes for a fresh take on cheeseburgers.

A close up of a burger with goat cheese and cucumbers on top

Happy National Cheeseburger Day! A few years ago I had the pleasure of reviewing The Bob’s Burgers Burger Book, which I thoroughly enjoyed. I was pleased to revisit the recipes developed in honor of the show using the all new The Bob’s Burgers Recipe Box, a recipe box containing many of the recipes from the original book, but offered in a convenient, perfect-for-gift-giving box.

an array of recipe cards laid out on a white surface

Since it’s National Cheeseburger Day, of course I needed to share a burger recipe with cheese, but it’s 100% not your typical cheeseburger! Today’s Chèvre Which Way But Loose Burger from Season 1, Episode 4 of the show is a Mediterranean inspired creation featuring an herbed goat cheese topping studded with chopped cucumber and tomato. The flavor is reminiscent of tzatziki, making this a unique Grecian addition to your juicy beef burger.

A bunch of recipe cards on a white surface
The backs of the recipe cards

You will likely have more of the goat cheese topping than you will need for your 4 burgers, and if you load up as much as I did on mine it will squeeze out a bit when you bite into your burger, but it’s so yummy so who cares! This is a fresh take on a burger that is perfect for celebrating tomato season, and of course National Cheeseburger Day.

overhead view of a burger topped with cucumber slices

If you love burgers as much as I do (or know someone who does), check out the new The Bob’s Burgers Recipe Box for yourself or as a gift this upcoming holiday season. It’s fun, compact, and filled with delicious burger ideas for any occasion.

side view of a burger with goat cheese, red onion, and sliced cucumber
Burger with Chevre cheese, cucumbers, and red onions, with side of corn salad

Chèvre Which Way But Loose Burger

Victoria
Another excellent burger from the Bob's Burgers television show, the Chèvre Which Way But Loose Burger features bright Mediterranean flavors. Goat cheese combines with cucumbers and tomatoes for a fresh take on cheeseburgers.
5 from 1 vote
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine American, Greek, Mediterranean
Servings 4 burgers
Calories 657 kcal

Ingredients
  

  • 1 (4-ounce log) chèvre, room temperature
  • 1 teaspoon chopped fresh sage
  • 2 teaspoons chopped fresh oregano
  • 1 teaspoon chopped fresh thyme
  • 1 teaspoon chopped fresh rosemary
  • Scant 1/4 cup mayonnaise
  • 1 English cucumber half finely diced, half sliced (you likely won’t need the entire cucumber)
  • 2 tomatoes seeded and finely diced (you likely won’t need more than one)
  • 2 cloves garlic minced
  • 1 pound ground beef
  • 4 Vienna rolls
  • 1/2 red onion sliced

Instructions
 

  • Mix the chèvre, herbs, and mayo together until mixture has a soft cream cheese consistency. Mix in 1/4 cup each of the diced cucumbers and tomatoes (you can add more if you want).
  • Mix the garlic into the beef and form 4 patties. Season both sides with salt and pepper and cook your burgers.
  • Build your burger: Bottom bun, burger, chèvre spread, sliced onion, sliced cucumber, top bun–go!

Notes & Nutrition

From The Bob’s Burgers Recipe Box
Servings 4.0 * calories 657 * Total Fat 30 g * Saturated Fat 10 g * Monounsaturated Fat 2 g * Polyunsaturated Fat 6 g * Trans Fat 0 g * Cholesterol 97 mg * Sodium 558 mg * Potassium 180 mg * Total Carbohydrate 60 g * Dietary Fiber 2 g * Sugars 4 g * Protein 40 g
*All nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.*

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1 Comment

  • Reply
    Camille
    January 16, 2020 at 9:55 pm

    5 stars
    These look amazing and I can’t wait to try them. The goat cheese topping looks so good!

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